As always in London one can more or less find food from all over the world. On Wednesday the supplier we met with took us to Koba, a Korean restaurant on Rathbone Street. Never had Korean food before I was all in for trying something new, and so I did. For example –baby squid. Very chewy I might add.
For main coursed we order two different sets of BBQ and for a while I think we just ate and ate. Trying different sort of meat, poultry and seafood. Dipping in hot sauce, soy sauce, sweet sauce and vinegar. With and without rice, and with and without lettuce. Our chopsticks skills varied (me probably being the worst one having to use a spoon from time to time), but eating with chopsticks takes time. One hour turned into two before we where back at the office. But that almost always comes with brilliant company and food.
What I realised afterwards was that even though we ate a lot I never felt stuffed. Just happy and content as one should after eating an excellent meal.
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