March can be summarized with two words – sunshine and freezing. We had a record breaking 249 hours of sunshine during March, but temps below freezing every single day. Spring seems to have gone missing...
Food- and wine-wise March was quite memorable with a long weekend in Copenhagen with TheMan (see last post), and Easter break with time to try new recipes in our kitchen. Duck al la Orange with wine braised onions, potato puree and crisp sugar snaps for example or seafood canapés. Favourite wines have to be to 2002 Domaine Latour Corton Grand Cru and 2009 Domaine Weinbach Riseling Schlossberg Grand Cru. Classic French wine making at its best.
2011 Hunter's Sauvignon Blanc
2009 Joseph Faiveley Bourgogne Pinot Noir 2009
NV Champagne Moutardier Carte d'Or Brut
2008 Oltre Pio Cesare
2008 In Violas Merlot Poliziano
2011 Fat Bastard Shiraz
2006 Chablis Le Beaunois Labouré-Roi
2012 Clare Hills Riesling
2011 Xavier Viellies Vignes
2011 Stoneleigh Pinot Noir Rapapura Series
2011 Larche Bourgogne Reserve
2002 Domaine Latour Corton Grand Cru
2009 Domaine Weinbach Riseling Schlossberg Grand Cru
2008 Langhe Nebbiolo La Spinetta
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